Our Menu
The Stacks
Let’s get serious.
Add a Side of Fries, Hush Puppies, or Salad for $2
Add a Cup of Soup for $4
Sub Vegetarian Black Bean Burger for $4
The Southpaw Burger
$15.00
Yes, Bumpa was a lefty. Two locally sourced smash patties, dressed with secret sauce, lettuce, tomato, onion, and choice of cheese, served on soft brioche | Sub Pretzel Bun for $2 | Contains: Milk, Wheat
The Mayor
$15.00
Golden, crispy, fried chicken breast, salted tomato, house cured bread & butter pickles, duke’s mayo (because what else is there?), served on soft brioche. I like the sound of that! Feeling scandalous? Toss your chicken in our housemade BBQ, buffalo sauce, or hot honey | Contains: Milk, Eggs, Wheat
Chef’s Bacon Cheeseburger
$16.00
First created in chef’s home kitchen, this is our signature smash patties topped with peppered bacon, cheddar cheese, black pepper egg, lettuce, tomato, onion. Served on soft brioche | Sub Pretzel Bun for $2 | Contains: Milk, Eggs, Wheat
Pop’s Foot Long
$13.00
Yes, it’s really that long. This big ol’ grilled hotdog is charred to perfection. Want more? What if we said you could top it any way you wanted? There we go | *$2/fry topping | Contains: Wheat
Wag the Dog
$14.00
All wagyu beef hot dog. Served on a toasted pretzel bun with creole mustard | Get it “Condor’s Way,” with beer cheese for $2 | Contains: Wheat
The Prizefighter
$16.00
You may not win a belt, but you may have to loosen one. Beer braised beef, pepperjack cheese, house BBQ and pickled banana peppers on toasted sourdough with a side of housemade coleslaw | Contains: Milk, Wheat
Stag & Boar Burger
$20.00
Inspired by our logo. Venison and wild boar blended patty, brie cheese, blueberry gastrique, lemon arugula with truffle oil, marinated tomatoes. Served on a toasted pretzel bun | Contains: Milk, Wheat
Big Bumpa's Burger
$16.00
Our take on a true classic. Two Bumpa’s smash patties, housemade thousand island, American cheese, shredded lettuce, diced onion, house bread & butter pickles. Served on triple brioche. Yep. Triple | Contains: Milk, Wheat
Off the Hook Sandwich
$15.00
The fish & chips are so good, we had to get our cod on the menu again. Beer battered cod fillet, housemade tartar, romaine, creamy coleslaw, served on butter-toasted brioche | Contains: Milk, Cod, Wheat
The Haymaker
$15.00
Hot honey glazed fried chicken breast, secret sauce, creamy coleslaw and provolone on toasted sourdough | Contains: Milk, Eggs, Wheat
The Signature Grilled Cheese
$12.00
It was Bumpa’s favorite comfort food. Classic American cheese with sliced tomato on butter-toasted sourdough | Add Bacon and/or Caramelized Onion $2/ topping | Contains: Milk, Wheat
Sandwich of The Week
$8.00
$10 with a Miller High Life! | Our amazing kitchen staff always has something creative hiding up their sleeves. Ask your server what this week’s creation is.
Fish & Chips
$17.00
Appropriate for every season. Indulge in beer battered Northern Atlantic cod. Served with salted malt vinegar fries, lemon wedge, housemade coleslaw and housemade tartar sauce | Contains: Cod, Wheat
Toss it Here
Don’t forget your greens
The House
$6.00
Simple salad made from odds and ends found in Bumpa’s fridge | Add Grilled or Fried Chicken or Grilled Shrimp for $6 | Hard Boiled Egg $2
Hail Caesar
$10.00
The classic. Chopped romaine lettuce, housemade croutons, shredded parmesan, anchovy, and our housemade Caesar dressing | Add Grilled or Fried Chicken or Grilled Shrimp for $6 | Hard Boiled Egg $2 | Contains: Milk, Anchovy, Wheat
The Fries
Build your own legend. Decisions must be made.
The Fries
$12.00
Includes two toppings, additional toppings $2 each | All of the basics are available free: Ketchup, Mustard, Mayo, Malt Vinegar (just ask your server)
Veggie Toppings
Bread & Butter Pickles | Caramelized Onions | Coleslaw | Diced Onions | Diced Tomatoes | Pickled Banana Peppers | Pickled Jalapenos | Sauteed Mushrooms
Meat Toppings
Bacon | Braised Beef | Cumberland Chili | Egg | Fried Hot Dog | Grilled Chicken | Popcorn Chicken | Spicy Cajun Sausage
Cheese Toppings
Guinness Beer Cheese | Crumbled Bleu Cheese | Cheddar | Mozzarella | Parmesan | Pimento Cheese | Kory’s Jokes
Sauces
Bumpa’s BBQ | Bumpa’s Buffalo | Beef Gravy | Creamy Mustard Sauce | Garlic Butter | Honey Mustard | Hot Honey | Ranch | Sour Cream | Tartar Sauce | Truffle Oil
Signature Fries
Tried and true.
Jo’s Disco Fries
$15.00
Beef gravy, mozzarella, caramelized onions, braised beef.
Carolina Fries
$15.00
Banana peppers, coleslaw, pimento cheese, honey mustard.
“The Condor”
$15.00
Jalapenos, beer cheese, pickles, BBQ sauce, peppered bacon.
“Shaking My Tail-Gate”
$15.00
Chili, jalapenos, diced buffalo chicken, bleu cheese.
The Small Bites
Share them. Hog them. We don’t judge.
Scotch Egg
$13.00
The game changer. Soft boiled egg, wrapped in country sausage, rolled in seasoned breadcrumbs and fried until crispy. Served with creamy mustard sauce | Contains: Milk, Eggs, Wheat
Pretzels and Beer Cheese
$8.00
Housemade Guinness beer cheese served with our fried pretzel spears. Want more? | Add Housemade Pimento Cheese or Creamy Mustard Sauce for $2 | Beer Braised Beef for $4 | Contains: Milk, Wheat
Deviled Eggs
3 for $6.00 | 6 for $12.00 • Southern style with housemade bread and butter pickles and crumbled bacon | Contains: Eggs
Fried Green Tomatoes
$12.00
A Lowcountry classic. House breaded and fried and served with our home made pimento cheese and “spicy” secret sauce on a bed of arugula | Contains: Milk, Eggs, Wheat
Wings
$14.00
Crispy fried goodness. 6 wings tossed in your choice of Buffalo, BBQ, Honey Mustard, Spicy Ranch, Hot Honey Mustard, or Creamy Mustard, with celery and your choice of housemade ranch or blue cheese | Contains: Milk, Eggs, Wheat
Cumberland Chili
$8.00
Housemade beef chili served with shredded cheddar, sour cream and pickled jalapenos over jasmine rice | Contains: Milk
Seasonal Soup
$7.00
*Parties of 8 or more are subject to 20% Gratuity charge | *There is a 3.5% credit card processing fee on all credit card purchases | *All bar tabs left open at the end of the night, will be charged 20% gratuity • Ours is comfort food; elevated bar fare made all the better with quality ingredients by a gifted kitchen staff.